La Gargantilla Tempranillo Single Estate Wine 2017

VINTAGE:

2017.

VINEYARDS:

6.7 hectares plot. Pre-selection of vines and bunches. It has an altitude of 580 m. and a very stony ground.

VARIETY:

100% Tempranillo.

ALCOHOL:

14% Vol.

OAK AGEING

15 months in French (60%) and American (40%) fine-grain oak barrels.

TASTING FEATURES

It shows a beautiful and intense red cherry colour with maroon shades. Clean and bright. Intense aromas of black fruit (cassis) along with notes of sweet spices on a smoky background provided by the barrel ageing perfectly integrated into the wine. Well structured, potent and with a remarkable character of the terroir from which it comes.

FOOD PAIRING

Especially suited for grilled meats, baked fish, traditional stews, cured cheeses and Iberian cold meats.

SERVING TEMPERATURE

16/18 ºC.