Conde Valdemar Reserva 2011 Magnum

VINTAGE:

2011.

VINEYARDS:

Own vineyards in Rioja Alavesa and Rioja Alta.

VARIETIES:

85% Tempranillo, 10% Graciano and 5% Garnacha.

ALCOHOL:

13,5% Vol.

OAK AGEING

27 months in American (65%) and French (35%) oak barrels.

TASTING FEATURES

It has an intense and bright red ruby colour.
Complex and clean nose. Ripe fruit aromas with balsamic notes dominate. Very good balance.
Rounded in mouth, with a pleasant structure and a long and persistent finish.

FOOD PAIRING

Especially suited to accompany home-cooked casseroles, roasts and grills, red meat, game or Iberian-pork cold meats.

SERVING TEMPERATURE

16/18 ºC.